Latest in: Food

Chef Ashwani Kumar of the Mango Tree in Windsor has scooped the top award at this year’s Asian & Oriental Chef Awards.  Open to professional chefs across all Asian and Oriental cuisines, nominations were invited from members of the public, restaurant...

Chef  Federico Fusca (Instagram A/c : federicofusca) is a 33 year old Italian chef who started his career at the age of 16 working in hotels and restaurants. He was a normal cook but with a...

This year, Asda are preparing to celebrate their biggest Ramadan yet with more great deals, more of your favourite products, and an easier shopping experience than ever. As we can finally celebrate Sehris and Iftars together...

The announcement that popular BBC television series MasterChef is relocating to Birmingham has been hailed as a boost for long-standing plans to regenerate the Digbeth area of the city. Paul Kitson, Strategic Director for Place, Prosperity...

A chef from Italy raised his name in the world as “The Best Chef” with his hard work and passion , Chef Giorgio Diana ( Instagram A/c : giorgio_diana_82 ) born and raised in Cagliari Italy...

Niki Webster is the most influential vegan blogger in the UK, earning a potential £1,079 per sponsored Instagram post through her account rebelrecipes. Holly Pearce, also known as veganlovinglife, is the second most influential, earning up to £785...

Do you enjoy making creative sweet treats for your family and friends? Could you conjure up a pudding fit for the Queen? Fortnum & Mason, the iconic retail emporium based in Piccadilly, London, has launched a...

Chef Gregory Doyen ( Instagram A/c : gregorydoyen ) from the French Burgundy region is a well known pastry chef . His passion to become a pastry chef rose when he saw his mother cooking and...

The UK’s most vibrant Halal burger chain has seen over 100 enquires for stores. Launching in Birmingham in 2016 Mak Halal began its expansion earlier this year with plans to have 10 stores by spring 2022....

Curry houses are commemorating the forefathers who introduced millions of Britons to a taste of the subcontinent.  British Curry Day has been launched to mark those who came to Britain from the 1960s – opening restaurants...