Latest in: Food

Dutch chef Marcel Philippe Driesenaar was born in Harderwijk, The Netherlands. He completed his studies at the Hotel School in Maastricht while working as a trainee at the Cleydael Castle in Antwerp. This was his first job...

The UK’s agri-food and drink attachés were welcomed to 10 Downing Street marking the start of a week meeting ministers and the nation’s food producers. The eleven attachés based in British embassies and consulates around the...

In the heart of culinary delights, Alam Restaurant emerges as a multifaceted gem, blending exquisite flavors with captivating decor. Our dining experience at this multi-cuisine haven was nothing short of extraordinary. The adventure began with a...

Chef Lynn Daniella Hoffmann is a talented chef who was born in Canada and has Hungarian, Romanian, and Portuguese ancestry. She was brought up in Portugal and completed her final year of high school in the...

A fusion of flavour, artistry, and heritage, Tilda announces their limited-edition collaboration with Natasha Kumar for over 50 years, Tilda has been a renowned brand synonymous with superior quality and long-standing heritage. Tilda has mastered the...

Sandwell Council has reopened the café at the Sandwell Valley crematorium. The reopening follows feedback received from visitors, families attending services and other stakeholders who have missed the café which unfortunately had to close when the...

MUFPP is an international agreement on urban food policies signed by over 200 cities from all over the world. Birmingham City Council has been serving as an MUFPP Steering Committee member for the past two years....

The World Halal Food Festival are delighted to announce that Great British Bake Off star Nadiya Hussain is to participate at this year’s festival for the first time this month. Nadiya, whose brand new book ‘Nadiya’s Simple Spices’ is out now,...

From September 9-10, India hosted the G20 summit. Leaders from Saudi Arabia, Argentina, Australia, Brazil, Canada, China, France, Germany, India, Indonesia, Italy, Japan, the Republic of Korea, Mexico, Russia, South Africa, Turkey, the United Kingdom, the...

A new education toolkit to encourage healthy behaviours in children is being trialled in schools across Nottingham. The Nutrition Advisory Team has created the ‘Nutri Kit’ with support from the University of Nottingham’s Food Innovation Centre. It is...