Latest in: Food

  • Business

    The Food Awards England 2016

    The country’s fastest-growing street food chain, which happens to be Halal and healthy has won the title of England’s Best Takeaway.   A panel of judges at Food Awards England awarded the prize to the Bull...
    2016-11-28 502 0
  • Food

    Binge Eating Disorder

    Most of us do overeat and that should not be a concern. But once the eating gets out of control then it is sign to worry. Binge eating disorder is a condition which has newly come...
    2016-11-18 214 0
  • Food

    Common Herbal Remedies

    People have been collecting herbs to use as medicine for centuries.  Many doctors claim however that taking herbs in place of your prescribed medication is not recommended. There has been a vast amount of information and...
    2016-11-14 281 0
  • Food

    Vegan pizza to celebrate World Vegan Day

    Ingredients For the pesto sauce 3 garlic cloves 2 large handfuls of fresh basil leaves 1/3 cup of pine nut kernels 2/3 cup of light olive oil 1/3 cup of nutritional yeast Pinch of salt and...
    2016-11-01 256 0
  • Food

    The Next Desserts Review

    By Priti Draper Daring to be different in a world of afternoon teas, Great Bake Off trends and cupcake hype, The Next Dessert Parlour which is located on the Coventry Road in Birmingham is bringing its...
    2016-11-01 395 0
  • Food

    Coconut Pachadi

    If you like side dips and raitas, then you must try the south-Indian equivalent. Pachadi, made by combining thick curds with vegetables, is tempered to add irresistible aroma. Try out our coconut and curd pachadi with...
    2016-10-13 232 0
  • Food

    Back to Desi Basics

    With the emergence of new and interesting health supplements like Acai and baobab powder, it’s difficult to believe that the traditional desi diet is already laden with the most nutritious ingredients. Take a look at some...
    2016-10-13 289 0
  • Food

    Vegan Chickpea Vindaloo

    Chickpeas are smothered in a spicy and tangy tomato curry. This traditional Indian dish is flavourful, gluten-free, and easy to make. Enjoy wafting in the delicious curry aroma of this fragrant dish! INGREDIENTS 2 cups dried...
    2016-09-07 305 0
  • Food

    Veggie Vegan Delights!

    Veganism seems to have made a staggering surge in the past few decades, with many opting to go vegan in the UK, and with more and more people going plant-based, it’s about time our traditional curries...
    2016-09-07 239 0
  • Food

    Have you tried nitrogen ice-cream?

    In the late 1960s came the Softy. It’s now moved to the next level with liquid nitrogen-based ice creams being the new rage. These next-generation ice creams may even replace the traditional variety that we enjoy...
    2016-08-08 761 0
  • CoastVCountry- CoastEMag
  • news-advert3