Latest in: Food

Supporters from across the country turned out to celebrate the launch of marketing expert Denise O’Leary’s first book WINNER – How to WIN Business Awards. The book has already been an Amazon number 1 best seller in...

An interview with a celebrity food blogger of Lebanon Anthony Rahayel about Lebanese Cuisine   Anthony Rahayel ( Instagram A/c – nogarlicnoonions ) is a passionate Lebanese food lover, blogger, you tuber, influencer and TV presenter. He works in according to one sole aim, showcasing Lebanese cuisine to...

A probiotic drink could become a promising new weapon in the battle against antibiotic resistant bacteria, after a team of scientists at the University of Birmingham engineered and patented a key genetic element that can tackle...

THE UK FOOD SHOWS RETURN THIS MARCH (30TH-1ST APRIL, NEC BIRMINGHAM) WITH A REMIT OF PROVIDING 2020’S MOST COMPREHENSIVE DEEP DIVE INTO THE TRENDS, PRODUCTS, CHALLENGES AND OPPORTUNITIES THAT WILL SET THE FOOD AND DRINK AGENDA...

The ever popular Pandan doughnut makes its return to the Crosstown flavour line-up for Chinese New  Crosstown’s signature sourdough has been infused with fresh pandan leaves to deliver a real pandan  flavour. Each doughnut is filled with a homemade coconut cream custard, then topped with a...

Biswal Travel launch for gastro tours to India   Bottomless Thali Feasts. Music Nights. 10-Course Tasting Menu. Veganuary Offers.  Dev Biswal, the chef-owner of the multi award-winning Ambrette restaurants in Margate and Canterbury, plus the Devil in Rye, has announced a series of special events to celebrate the...

Brogdale Collections will play host to 12 exclusive master class workshops throughout 2020, alongside well known Great British Bake Off finalist Jane Beedle. The Culinary Creations Masterclass will complement the amazing array of rural crafts and...

Labels on the widely bough loaves express the bread is both halal and suitable for those who eat kosher. The bread has consistently been halal, and this has been affirmed over the last two years. In...

According to a recent survey conducted by vegan cheese alternative producer MozzaRisella, over 45 percent of meat eaters are planning to reduce their meat consumption over the course of this year. The survey completed by respondents...

Indico, Birmingham is a North Indian-style restaurant located in the heart of Birmingham, well known for its authentic and mouth-watering cuisine.   True to the tastes and artistry of the state of Punjab, each dish is...