Many aspects of the COVID-19 lockdown have now eased across the UK. Moreover, people are now getting used to this new normal. Offices, malls, and restaurants are opened again, and people are coming out of home after a countrywide long shutdown. It is expected that hotels, pubs and restaurants are going to be very busy in the upcoming days. Food safety and hygiene will be the major concern of the people visiting these places. So, restaurant and pub owners need capable employees who have knowledge of food safety hygiene best practices and standards.
That’s why Training Express has offered its Food Hygiene and Safety Level 2 Course to assist the learners who want to take the opportunity of making a career in the food industry. Moreover, it can be a refresher training for those who are already involved in food handling.
The course teaches the learners how to work in compliance with the EU Regulation 852/2004 Hygiene for Foodstuffs, and will develop their knowledge of industry standards. They will gain the practical skills and knowledge to ensure the correct safety measures are in place to prevent food contamination, including personal hygiene management, temperature control and HACCP planning.
“We’re proud to give an in-demand course to our learners. It will ensure their professional competence in the catering and hospitality industry with a recognised Food Hygiene Certificate,” shared Training Express Business Development Manager, Brandon Preston.
Training Express is one of the leading online course providers of the UK. To date, more than 50,000 learners have made their journey with Training Express and the number is growing daily. Training Express is trusted and loved by the learners for their quality education and excellent customer service.
To take the course, visit the course on Training Express website at
https://www.trainingexpress.org.uk/course/food-hygiene-and-safety-level-2/
