Inspired by the Irani cafés that were once part of the fabric of life in Bombay, Dishoom serves a menu of Bombay comfort food, from grills , including paneer pineapple tikka, spicy lamb chops, and masala prawns, to small plates, such as lamb samosas, okra fries, chilli chicken and much more. You can accompany any of your dishes with basmati rice, roomali roti or plain or flavoured naan breads. Dishoom also serve breakfast, with plenty of mouth-watering choices including Parsi omelettes, or egg naan rolls. Vegan options are available, as well as a dairy intolerance menu and gluten free menu.

Dishoom serve various alcoholic and non alcoholic cocktails, teas or coffee and desserts, which include the famous desi kulfi ice-cream or gooey chocolate pudding.

The décor inside the restaurant is exquisite with beautifully displayed lights and artworks that allow customers to feel as though they eating in a traditional Irani café.  The staff all wear face coverings and hand sanitizer is given out to guests at their table. Cutlery is kept clean under a paper covering and tables are separated from each other to follow social distancing measures.

Dishoom Birmingham kindly invited us to visit their restaurant. Upon arrival, I was kindly greeted by the staff and was given hand sanitizer at my table. I was mesmerised by the amazing décor and the variety of food available on the menu. I chose a few dishes which included, masala prawns, paneer pineapple tikka, seekh kebab and chilli chicken. I personally enjoyed the chilli chicken as it was delicious, succulent and spicy.

The staff were warm, friendly and are always ready to help you with any concerns. The prices are fairly reasonable for the quality and quantity of food you receive. The restaurant is suitable for all the family as there is a kids menu available.

So why not visit Dishoom with the whole family or even for a romantic meal with your partner. . I recommend visiting Dishoom Birmingham; however there are various restaurants across the UK just visit www.dishoom.com for more information.  Don’t forget to check them out on Facebook, Twitter and Instagram, just search Dishoom and you will be amazed.

Craft is created with traditional British dining etiquette and exceptional style in mind. With a range of chic and stylish dining areas accompanied by unique modern finishes, each venue forms an ambient atmosphere incorporating timeless family values with excellent food and drink.  

Guests choosing to dine with Craft can select from a variety of seating areas to accommodate them during their lunchtime or evening meal. A contemporary garden featuring a romantic tunnel of love and delicate flower arrangements, as well as opulent and chic dining pods are available if visitors choose to dine outside. Inside, the restaurant features a glamorous floral bar area, glass walls and chandeliers, as well as marble top-dining tables with elegant cushioned seats.     

Craft’s set menus incorporate seasonal vintage dishes with innovative twists. Expect fantastic tastes created to evoke nostalgia and memories from past mealtimes. At the same time, sample new dishes and flavours that will stay with you and have you returning to Craft again and again.  

The dining room menu is led by pioneering Chef Andrew Sheridan, who has formerly been named ‘North West Chef of the Year’ and reached the finals of BBC Great British menu in 2018 and 2019. He has been applauded consistently for his creative and personalised approach to cooking, which is embedded in the restaurant’s name ‘Craft’ itself. 

Everything at the Restaurant is hand-picked and crafted to perfection; from the home-grown food to the tasteful décor and rich ales and spirits. The UK has over 500 vineyards in England and Craft has selected over 100 different wines into its dining areas. Discover the best in ambience and the best in taste when you dine with Craft. Choose from mouth-watering dishes such as mushroom and truffle tart, cheese and onion crisp, soft monkfish and creamy chicken broth.  

To book yourself a table or sample their tasting menu, head over to weare-craft.co.uk today. 

 By Manisha Bhanot